Sautéed Shrimp Pasta With Citrus White Wine Sauce:

Fresh shrimp sautéed with organic turanicum wheat pasta and tossed in a light citrus white wine sauce. Accompanied by grape tomatoes and baby spinach. Finished with shaved prosciutto di parma, house made pesto, shaved asiago cheese, and crunchy Calabrian chile gremolata. (gremolata is spicy)

Toppings:

• Roasted Heirloom Grape Tomatoes
• Fresh Baby Spinach
• House Made Pesto
• Shaved Prosciutto di Parma
• Shaved Asiago Cheese
• Crunchy Calabrian Chile Gremolata (Don't like spicy? Use breadcrumbs instead!)

*Nut-Free. Contains Gluten and Dairy. Contains Pork.