Underwood Ranches Bibimbap Sauce is a spicy Korean Gochujang Style Sauce. This Korean hot sauce has just the right blend of salty-sweet while a mix of fresh red jalapenos from and Korean Gochujang fermented pepper paste give it the perfect kick. Made with red jalapeño and sesame oil. Spicy but not overwhelming. Complements any dish.

Red Jalapeno Pepper, Dijon Mustard (Vinegar, Water, Mustard Seed, Salt, Less than 2% of Spices, Turmeric), Seasoned Rice, Vinegar (Rice Vinegar [Water, Rice], Sugar, Salt), Brown Sugar, Ginger, Vinegar, Gochujang Fermented Red Pepper Paste (Corn Syrup, Wheat Flour, Water, Red Pepper Powder, Salt, Pearled Wheat, Grain Alcohol, Garlic, Rice, Onion, Glucose, Yeast Extract, Koji Seed), Sugar, Garlic, Water, Soy Sauce, (Water, Wheat, Soybeans, Salt), Salt, Sesame Oil, Xanthan Gum.